Posted By: Barbara
Posted On: 3h, 50m ago
Views: 7
| Apples
Definitely Honey Crisp!!
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Posted By: SereneMaxine
Posted On: yesterday
Views: 45
| Apples
Apples don't seem to taste as good as they used to taste. I used to
love McIntosh and Jonathan, but can't find that good taste in those
varieties today. Now I like Pink Lady.
I also used to love crab apples...my mom had the BEST apples butter
recipe that used crab apples. I have never had apple butter to meet her
recipe. I wish I had the recipe and the kind of crab apples that were
in our neighbor's yard in Minnesota. I am not sure of the variety, but
I think they are dolga crabs.
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Posted By: Brenda
Posted On: yesterday
Views: 48
| Apples
Favorite::Apple Pie Carmel Apple from the Rocky Mountain Chocolate
Factory!!!
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Posted By: Sian Treagh
Posted On: 2 days ago
Views: 70
| apples
Honey Crisp!!!
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Posted By: Ashley
Posted On: 2 days ago
Views: 72
| Favorite Kind of Apple
Candied!!!!
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Posted By: Walt
Posted On: 2 days ago
Views: 77
| apples
Imac
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Posted By: just me
Posted On: 2 days ago
Views: 85
| apples
We love Braeburn apples.
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Posted By: Ruth Noud
Posted On: 2 days ago
Views: 87
| Favorite Apple
I love the Ida Red. Good all purpose, and last a long time without
losing flavor.
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Posted By: Thomas Pellitieri
Posted On: 2 days ago
Views: 91
| Apples
I like fresh Empire apples - Red Delicious are also good by themselves,
but they can get a bit mealy if they're too ripe, and McIntosh are good
with cheese, but they're just a bit too tart alone.
Granny Smith apples are perfect in pies and other baking.
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Posted By: Margie
Posted On: 2 days ago
Views: 99
| apples
Ida Red is my favorite for pies. One of our orchards started me on these
one years and since then I have received more complements on my pies
than ever before.
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